Hi, I am Laura. Today, I’m gonna show you how to prepare garlic kale chips recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garlic Kale Chips Recipe
Garlic Kale Chips is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Garlic Kale Chips is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic kale chips using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Kale Chips:
- Make ready 1 bunch kale
- Take sea salt
- Take garlic powder
- Take 2 tbsp olive oil
Steps to make Garlic Kale Chips:
- Pick pieces of pre-washed kale apart and place in large bowl.
- Drizzle olive oil on kale and toss to coat.
- Lay on baking sheet and sprinkle very lightly with garlic powder and sea salt.
- Bake at 275° for 15 minutes, pull out tray and flip kale over very carefully put back in oven for 15 more minutes. Be careful, they become very delicate.
So that is going to wrap it up with this distinctive dish garlic kale chips recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
