Kappa meen puttu (Tapioca fish puttu)
Kappa meen puttu (Tapioca fish puttu)

Hello, I’m Kate. Today, I’m gonna show you how to make kappa meen puttu (tapioca fish puttu) recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kappa meen puttu (Tapioca fish puttu) Recipe

Kappa meen puttu (Tapioca fish puttu) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Kappa meen puttu (Tapioca fish puttu) is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have kappa meen puttu (tapioca fish puttu) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kappa meen puttu (Tapioca fish puttu):

  1. Get 750 grams Tapioca
  2. Prepare 3 tsps rice Roasted powder
  3. Take 3 cups onion Chopped big
  4. Take 2 tsps Chopped ginger
  5. Get 2 tsps garlic chopped
  6. Get 2 tsps chilly Chopped green
  7. Prepare 1 tsp curry leaves Chopped
  8. Take 2 tsps coriander leaves Chopped
  9. Get 1 tsp Chilly powder
  10. Make ready 3/4 tsp pepper
  11. Prepare 3 tbsps coconut small pieces
  12. Prepare 3 tbsps Capsicum Chopped
  13. Take 1 cup coconut Grated
  14. Take to taste salt

Instructions to make Kappa meen puttu (Tapioca fish puttu):

  1. Grate the  tapioca and put into water for 5 minutes. Squeeze   water and put the tapioca into a bowl,then mix with rice powder and salt.
  2. Boil fish with  little water, salt turmeric powder and little pepper powder and remove all  rib bones.
  3. Heat oil in a pan, add curry leaves, then add ginger, garlic, green chilly,onion and coconut pieces and saute well.
  4. Add chilly powder and pepper powder saute till raw smell removes, then add salt,capsicum, boiled fish and  mix well.
  5. In  a puttu maker put some grated coconut,then fill  with alternate layers of fish masala and tapioca mix and steam it for 5 minutes and  serve sausage.

So that is going to wrap this up with this exceptional dish kappa meen puttu (tapioca fish puttu) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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