Hi, I’m Jane. Today, I will show you a way to make lamb and kale recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lamb and kale Recipe
Lamb and kale is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lamb and kale is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lamb and kale using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lamb and kale:
- Prepare kale
- Prepare 1 bunch kale
- Prepare 2 clove garlic
- Prepare 1 chili pepper
- Make ready lamb
- Take 4 lamb chops
- Make ready tsp thyme
- Get 1 tbsp olive oil
- Prepare tsp salt
- Get tsp oregano
- Get 1 crushed red pepper flakes
Instructions to make Lamb and kale:
- Pre heat oven to 180°C
- Season room-temperature lamb chops with olive oil, salt, black pepper, oregano, thyme and crushed red pepper
- Bake in oven for 15 minutes turning once
- Heat olive oil in saute pan
- Thinly slice garlic cloves and add to pan
- Add chopped chili pepper to pan and let saute for a minute
- Add kale and cook turning occasionally until bright green
So that’s going to wrap it up for this exceptional dish lamb and kale recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
