Hello, I am Kate. Today, we’re going to prepare homemade brownies recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Homemade brownies Recipe
Homemade brownies is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Homemade brownies is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have homemade brownies using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Homemade brownies:
- Prepare 1 cup (200 g) granulated sugar
- Prepare 1/3 cup (40 g) unsweetened cocoa powder sifted
- Get 1/2 cup (64 g) all-purpose flour
- Take 1/4 tsp. salt
- Make ready 1/4 tsp. baking powder
- Make ready 1/2 cup (113 g) butter melted then cooled
- Get 2 eggs room temperature
- Make ready 1 tsp vanilla extract
Instructions to make Homemade brownies:
- Sift together all dry ingredients. Place into a jar or airtight container.
- On a gift tag or label write the wet ingredients and quantities and then directions. Melt butter and set aside to cool slightly. In a medium bowl, beat two eggs with the vanilla. Add in and gently stir dry ingredients. Pour the melted butter into brownie mixture and mix until just incorporated. Spread batter in a prepared 8-inch square pan and bake for 20-22 minutes at 350 degrees.
So that’s going to wrap it up with this exceptional dish homemade brownies recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
