Hello, I am Joana. Today, we’re going to make kale apple slaw recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kale Apple Slaw Recipe
Kale Apple Slaw is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Kale Apple Slaw is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook kale apple slaw using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kale Apple Slaw:
- Make ready 2 bunches kale
- Take 2 handfuls shredded carrots
- Make ready 2 apple, any you like (I used honey crisp and granny smith)
- Prepare 3 tablespoons vegetables oil
- Make ready 3 tablespoons apple cider vinegar
- Make ready 2 teaspoon dijon mustard
- Prepare 2 tablespoons honey
- Take to taste salt and pepper
Instructions to make Kale Apple Slaw:
- Wash and dry kale. Cut long ways and make it look shredded cabbage. Add to a bowl.
- Throw in two handful of carrots.
- Cut apple in matchstick size and add to kale and carrots
- Now make dressing. Add oil, vinegar, mustard, honey, salt, and pepper in a bowl and whisk together, or use a mason jar and shake.
- Dress salad and enjoy!
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