Hello, I am Kate. Today, I will show you a way to prepare macaroni & tuna salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Macaroni & Tuna Salad Recipe
Macaroni & Tuna Salad is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Macaroni & Tuna Salad is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have macaroni & tuna salad using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Macaroni & Tuna Salad:
- Make ready 2 cups dry macaroni
- Prepare 1 can corn or 1 package of frozen corn
- Prepare 3 sticks celery, diced
- Get 3 (5 oz.) cans of tuna, drained
- Prepare 1/2 cup carrots, diced
- Take 1 cup mayo (adjust amount to your liking)
- Prepare 1 tsp mustard (omit or adjust to your liking)
- Get Crackers or tostada shells
- Prepare Garnish(Optional)
- Make ready Diced Tomatoes
- Make ready Diced Lettuce
- Prepare Salt & Pepper
- Make ready Tapatio
Instructions to make Macaroni & Tuna Salad:
- In a large pot on medium heat, bring water to a boil then add macaroni
- In a smaller pot, prepare your corn according to package directions
- Wash & cut up all your veggies; place in a large serving bowl
- After macaroni is thoroughly cooked, drain & set aside
- Drain your corn & let cool
- Once corn & macaroni are cooled, add both to your bowl with the chopped up veggies; stir together
- Add in the mayo + mustard & mix until everything is coated
- Cover with saran wrap or foil & let it chill in the fridge for 30 minutes
- Serve with crackers or tostada shells
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