Hi, I am Jane. Today, we’re going to make sweet and sour fish recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet and Sour fish Recipe
Sweet and Sour fish is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Sweet and Sour fish is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have sweet and sour fish using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour fish:
- Take 250 gr Gurami fish
- Get 250 gr flour seasoning
- Get 100 ml water
- Prepare 500 ml Vegetables oil
- Take Carrot
- Make ready Cucumber
- Make ready Spices
- Get 1 tbsp tomatoes paste
- Take 1 tbsp tomatoes sauce
- Take 1.5 tbsp sugar
- Prepare 1 tsp chili sauce
- Prepare 5 gr white onion (Bombay)
- Make ready 1 tbsp garlic oil or sesame oil
- Make ready 1 tbsp tapioca flour
- Make ready 350 ml water
- Prepare 5 gr pineapple
Instructions to make Sweet and Sour fish:
- Fillet the fish
- Prepare spices and sweet sour sauce. boil 350ml water, tomatoes paste, tomatoes sauce,chili sauce,onion, pineapple and all spices. For 5 minute. We add tapioca flour after 5 minute done.
- Add fillet fish in flour with water, after that add to dry flour and fried till crispy.
- Carrot and cucumber, cut sliced
- Tipping sauce and pickled carrot cucumber into fish. Serve
So that’s going to wrap this up for this special dish sweet and sour fish recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
