Hello, I’m Clara. Today, I’m gonna show you how to make alfredo pasta recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Alfredo pasta Recipe
Alfredo pasta is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Alfredo pasta is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have alfredo pasta using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Alfredo pasta:
- Prepare Butter
- Prepare Olive Oil
- Get Minced Garlic
- Make ready Chicken Broth
- Prepare Heavy Cream
- Make ready Minced Parsley
- Take (roughly 13 oz) Favorite Pasta
- Take Salt
- Get Black Pepper
- Make ready Parmesan Cheese
Instructions to make Alfredo pasta:
- Combine the oil & butter in a non-stick pot with a lid
- Add garlic & sauté until lightly brown, then add chicken broth, cream, parsley, salt, & black pepper, bring to boil.
- Stir in box of past. Cover with lid, and keep at a simmer on low. Stir every few minutes for twelve minutes. Remove from heat when al dente & cover with lid.
- After 5 minutes, when sauce has thickened, stir in 1/3 of Parmesan cheese at a time slowly until melted, tasting until you’ve added enough Parmesan to taste
- Enjoy!
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