Hello, I am Clara. Today, we’re going to make frittata with kale recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Frittata with kale Recipe
Frittata with kale is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Frittata with kale is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have frittata with kale using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Frittata with kale:
- Prepare 8 eggs
- Make ready 2 leaves kale
- Take 1/4 cup tomatoes
- Get 1/2 cup onion
- Make ready 2 cloves garlic
- Prepare 1/4 teaspoon salt, plus more for seasoning
- Get 1/4 teaspoon black pepper, plus more for seasoning
- Get 1 teaspoon red pepper flakes
- Get 1 teaspoon thyme
- Make ready 1/2 cup milk
- Make ready 1/2 cup cheddar cheese
- Take 1 tablespoon lemon juice
- Take 3 tablespoon olive oil, divided
Steps to make Frittata with kale:
- Heat skillet over medium heat and preheat oven to 350F/180c.
- Lightly beat eggs and milk and season with salt, pepper, thyme and red pepper flakes.
- Wilt kale. Remove from pan then season with 1 tbsp olive oil, lemon juice salt and pepper.
- Heat remaining olive oil in skillet.
- Saute onions and tomatoes in oil then add garlic and continue until fragrant.
- Add kale to skillet then eggs. Gently combine
- Place skillet in oven and bake for 16-18 minutes. Frittata may rise and separate slightly from edges.
- Sprinkle with cheddar then bake for another minute.
- Allow to cool for ten minutes before serving.
So that’s going to wrap it up for this distinctive dish frittata with kale recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
