Lionhead Meatball Sub
Lionhead Meatball Sub

Hi, I am Laura. Today, we’re going to make lionhead meatball sub recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lionhead Meatball Sub Recipe

Lionhead Meatball Sub is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Lionhead Meatball Sub is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lionhead meatball sub using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lionhead Meatball Sub:

  1. Get 2 tablespoons mayochup
  2. Take 3 leftover Lionhead meatballs see my recipe
  3. Take 5 slices dill pickle chips
  4. Get 2 slices American cheese
  5. Take 1 slice sausage roll

Steps to make Lionhead Meatball Sub:

  1. Heat the meatballs, as they heat get the roll, and mayochup. Split open the roll.
  2. Add the mayochup. Add the pickle chips. Then the meatballs.
  3. Add the cheese on top, take that first bite. I hope you enjoy!!!

So that’s going to wrap this up with this exceptional dish lionhead meatball sub recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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