Hello, I am Laura. Today, I will show you a way to make kale chana recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kale chana Recipe
Kale chana is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Kale chana is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have kale chana using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Kale chana:
- Prepare 1 cup black.chana
- Prepare shock chana overnigh for 5 hours
- Prepare 1 tsp garam masala
- Make ready 1 tsp turmenic powder
- Make ready 1 tsp red chilli
- Make ready 1 tsp cotiander powder
- Get 1 tsp amchu powder
Steps to make Kale chana:
- Presssure cooker chana water and 2 pinch soda 30 min low flame
- Oil cook masala for 3 min
So that’s going to wrap it up with this exceptional dish kale chana recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
