Hello, I’m Clara. Today, we’re going to prepare lime and avocado kale recipe recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lime and Avocado Kale Recipe Recipe
Lime and Avocado Kale Recipe is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lime and Avocado Kale Recipe is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have lime and avocado kale recipe using 6 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Lime and Avocado Kale Recipe:
- Take 2 Cups Chopped Kale
- Take 1 Lime juiced
- Take 1 Tbsp Olive Oil
- Prepare 1 Tsp salt
- Get 2 ripe avocados
- Make ready 1/4 cup toasted pine nuts
Instructions to make Lime and Avocado Kale Recipe:
- Chop your kale, place chopped kale in a bowl. Add olive oil and salt, with your hands give some love to your kale, massage it for a minute. Cut avocados in chunks and add to the kale. Using spatula or spoon smash the avocados but still leave it chunky, add pine nuts and mix very well until throughly coated. Serve, add more pine nuts on top and enjoy!
So that’s going to wrap this up with this special dish lime and avocado kale recipe recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
