Hello, I am Elise. Today, I’m gonna show you how to prepare chilli kale chane recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chilli kale chane Recipe
Chilli kale chane is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Chilli kale chane is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chilli kale chane using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilli kale chane:
- Prepare 125 grams black chane
- Get to taste Red chilli sauce
- Make ready to taste Green chilli sauce
- Make ready 1 tsp Soya sauce
- Make ready to taste Salt
- Prepare as needed Green onion
- Take as needed Coriander
- Get 1 capsicum
- Get handful cabbage chopped
- Make ready 1 Onion
- Take 2 tsp sesame seeds
- Take 2 tsp Garlic
- Make ready as needed Tomato sauce
- Prepare 2 tsp Cornflour
- Prepare pinch Black pepper
- Get 1 spoon oil
Steps to make Chilli kale chane:
- Soaked kala chana whole night in water.
- Boil kala chana in water and add little bit salt 10 minutes. After get out of the water and cool iy down.
- Now take a bowl add boiled kala chana add cornflour in it and mix it well.
- Deep fry it.
- Take a pan. Add 1spoon oil,garlic,green chillii after 2minuted add chopped patta gobhi,shimla mirch onion, red chilli soauce, tomato sauce, green chilli sauce, soya sauce,til, black pepper, salt as per taste. Mix it well and add fried kala chana.mix it well again.
- Add coriander and green onion fro garnishing. Now it ready to eat.
So that’s going to wrap it up for this exceptional dish chilli kale chane recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
