Hello, I am Jane. Today, I’m gonna show you how to prepare sabudana vaddas / topioca patties recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sabudana vaddas / Topioca patties Recipe
Sabudana vaddas / Topioca patties is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sabudana vaddas / Topioca patties is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook sabudana vaddas / topioca patties using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sabudana vaddas / Topioca patties:
- Make ready 100 gm Sabudana
- Get 3-4 Boiled potatoes
- Make ready 1 tsp Cumin seeds
- Take 1 tsp Salt
- Take 1/2 tsp Dry mango powder
- Make ready 3-4 chopped Green chillies
- Take 1/2 bowl Green coriander
- Take Oil- to fry
Steps to make Sabudana vaddas / Topioca patties:
- Wash the saboodana and soak them in water for 2 hours.
- Boil the potatoes, let them cool, peel them and then break them finely. If there’s extra water in the saboodana then remove it.
- Mix properly wet saboodana, dry mango powder, potato, green chilli, ginger, coriander and salt. The dough for saboodana vada is ready.
- Put oil in a frying pan and heat it. Take out a small lump from the mixture (almost lemon sized) and shape it like a ball then flatten it with your palms. Put it in the sausage oil. Like this put 3 to 4 vadas in the frying pan.
- Now keep frying, while turning them, till they turn golden. Spread a napkin in a plate and take out the fried vadas on it. Like this make all the vadas.
- The Saboodana Vada are now ready to serve and eat along with coriander chutney or any other chutney. Enjoy!
So that is going to wrap this up with this exceptional dish sabudana vaddas / topioca patties recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
