Hi, I am Marie. Today, we’re going to make thai dessert • thai soft coconut crepe • thong muan sod | thaichef food recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food Recipe
Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod
To begin with this recipe, we have to prepare a few ingredients. You can have thai dessert • thai soft coconut crepe • thong muan sod | thaichef food using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
- Make ready 70 g. Tapioca flour
- Get 1/4 cup rice flour
- Make ready 200 ml. Coconut milk
- Get 200 ml. Coconut juice
- Prepare 1 tbsp. Roasted black sesame seeds
- Take 80 g. Coconut meat
- Prepare 1/4 tsp. Salt
- Prepare 75 g. Palm sugar
Steps to make Thai Dessert • Thai Soft Coconut Crepe • Thong Muan Sod | ThaiChef Food:
- Roast black sesame seeds • cut young coconut meat •mix tapioca flour + rice flour + palm sugar + coconut milk + coconut juice and strain 2 times
- Separated for different color • drop some amount of color mix well • add coconut meat
- Brush pan with vegetable oil using low heat • cook until solid then time to turn over and roll • Done…!!!😋😋
So that’s going to wrap it up with this exceptional dish thai dessert • thai soft coconut crepe • thong muan sod | thaichef food recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
