Hi, I am Kate. Today, I’m gonna show you how to make 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food Recipe
🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy
To begin with this recipe, we have to prepare a few ingredients. You can have 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Prepare 🟡Green rice balls
- Take 4 pcs. pandan leaves
- Make ready 100 ml. water
- Make ready 50 g. glutinous rice flour
- Prepare 1 tsp. tapioca flour
- Make ready 🟡Purple rice balls
- Prepare 75 g. purple sweet potato
- Take 50 g. glutinous rice flour
- Make ready 1 tsp. tapioca flour
- Prepare 6 tbsp. water
- Get 🟡Yellow rice balls
- Prepare 75 g. pumpkin
- Get 50 g. glutinous rice flour
- Get 1 tsp. tapioca flour
- Make ready 🟡Coconut milk
- Get 4 cups coconut milk
- Prepare 100 g. palm sugar
- Prepare 160 g. sugar
- Make ready 1 tsp. salt
- Prepare leaves pandan
- Make ready to taste coconut meat
Instructions to make 🧑🏽🍳🧑🏼🍳 Rice Balls in Sweet Coconut Milk (Thai Dessert) • Bua Loy |ThaiChef Food:
- Starting with Green rice ball • blend pandan leaves with water and strain mix pandan juice with glutinous rice flour + tapioca flour
- Steam purple sweet potato until cooked (10-15 mins) mix with glutinous rice flour + tapioca flour and some water (how much exactly water depend on sweet potato texture)
- Steam pumpkin until cooked (10mins) mix with glutinous rice flour and tapioca flour
- Roll the dough to small balls as shown until finish • boil rice balls in boiling water wait for 1 mins and stir to help separate •cooking until the balls rise to the top and transfer rice balls to room temperature water
- Make sweet coconut sauce •gentle boil coconut milk + salt + sugar + palm sugar and pandan leave for aroma •add 1 more
So that’s going to wrap it up with this exceptional dish 🧑🏽🍳🧑🏼🍳 rice balls in sweet coconut milk (thai dessert) • bua loy |thaichef food recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
