Hi, I am Elise. Today, we’re going to make kale and potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Kale and Potatoes Recipe
Kale and Potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Kale and Potatoes is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have kale and potatoes using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kale and Potatoes:
- Get 24 ounces kale I used frozen
- Make ready 1/4 pound
- Prepare 1 teaspoon salt
- Take 4 medium potatoes
- Prepare 1/3 teaspoon granulated garlic powder
- Get 1/2 large onion
- Get 1 cube bullion, chicken
- Prepare 1/4 cup drippings
- Prepare 2 cup water
Steps to make Kale and Potatoes:
- Heat a deep pan. Add the to render.
- Finely dice the potatoes
- Finely dice the onions and add to the potatoes
- Add to the pan with the . Add the drippings. Sauté for 10 minutes.
- Add the kale
- Mix well coating all of the kale and add the water. Crush the chicken bullion cube and add stirring well.
- Cover and cook till the potatoes are tender. About 15-20 minutes.
- I served with sausage vinegar sauce see my recipe. I hope you enjoy!!
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