Fried sukuma wiki/ kales
Fried sukuma wiki/ kales

Hello, I’m Elise. Today, I’m gonna show you how to prepare fried sukuma wiki/ kales recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Fried sukuma wiki/ kales Recipe

Fried sukuma wiki/ kales is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Fried sukuma wiki/ kales is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fried sukuma wiki/ kales using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried sukuma wiki/ kales:

  1. Prepare 2 bunches sukuma wiki
  2. Prepare 1 chopped onion
  3. Take 2 tomatoes chopped
  4. Get cooking oil
  5. Prepare 1 tbs salt (optional)
  6. Make ready Royco/ curry powder

Steps to make Fried sukuma wiki/ kales:

  1. Wash the sukuma wiki and cut into thin shreds and put aside
  2. Heat the cooking pan and add oil, then add onions and cook until golden brown. Then add tomatoes and cover for 2 minutes until the tomatoes are soft then stir.
  3. Then add sukuma wiki and curry powder then stir again to mix and cover for 5 minutes.
  4. Remove from heat and serve with Ugali

So that’s going to wrap this up for this distinctive dish fried sukuma wiki/ kales recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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