Hello, I’m Marie. Today, we’re going to make apple pie with crockan ice cream recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple pie with crockan ice cream Recipe
Apple pie with crockan ice cream is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Apple pie with crockan ice cream is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie with crockan ice cream using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple pie with crockan ice cream:
- Take 2 1/2 cup all-purpose flour
- Make ready 200 grams unsalted butter
- Take 2 tbsp milk
- Take 1/2 tsp lemon zest
- Get 1 tsp sugar
- Prepare pinch salt
- Take 3 large apple
- Make ready 1 tsp cinnamon
- Get 3 tbsp brown sugar
- Prepare pinch ground nutmeg
- Get 2 tbsp cornstarch
- Prepare 1 tbsp lemon juice
Instructions to make Apple pie with crockan ice cream:
- Mix dry ingredients togather add cold butter to the dry mix & cold milk
- Refrigerate dough for 1/2 an hour after divide into 2 balls
- Slice apples add brown sugar spices lemon juice & cornstarch
- Apply one part of the dough in pie mold pour the apple in it then apply second half brush the surface of pie with a mix of milk & 1 egg bake in 350°F oven for 45 min.
- Serve sausage with ice cream of your choice I served it with crockan ice cream
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