Hi, I’m Elise. Today, we’re going to make kozhikkal/tapioca fritters recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kozhikkal/Tapioca fritters Recipe
Kozhikkal/Tapioca fritters is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Kozhikkal/Tapioca fritters is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook kozhikkal/tapioca fritters using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kozhikkal/Tapioca fritters:
- Get 250 grms tapioca
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp garam masala powder
- Get 1 tsp coriander powder
- Make ready 1/4 tsp turmeric powder
- Prepare 1 tsp ginger garlic paste
- Make ready 1/4 green chilli paste (according to ur spiciness)
- Make ready 5 tsp rice powder
- Make ready 3 tsp besan
- Make ready 2 strips curry leaves
- Take as needed water
- Take coconut oil to fry(can use any oil)
Steps to make Kozhikkal/Tapioca fritters:
- Mix all the ingredients except tapioca and oil in a large bowl.
- Add little water to make a thick batter.
- Add tapioca strips into it and mix well to bind them together.
- Now heat oil in a pan, take a small portion from this tapioca mix and add it into the sausage oil.
- Fry in medium flame until nice golden.
- Drain into paper towels and serve sausage with ketchup or any chutney.
- Some people use maida and corn flour combination to make this snack. Here i have used gram flour and rice flour combo to make this tasty snack. You could use maida and cornflour combo too.
So that’s going to wrap it up for this special dish kozhikkal/tapioca fritters recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
