Hi, I’m Elise. Today, we’re going to prepare kale breakfast hash recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kale breakfast hash Recipe
Kale breakfast hash is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Kale breakfast hash is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have kale breakfast hash using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kale breakfast hash:
- Prepare 1 lg white potato
- Take 2 handfulls frozen kale
- Prepare 2 thick slices of
Instructions to make Kale breakfast hash:
- Chop potato to bite size and cook in sauspan covered over medium heat for 10 min
- Use sissors to cut into 1in pieces.
- Turn heat down to simmer, add kale then cover and cook for 3 min
- Heat up to medium and add , cover and cook til is cooked how you like… about 5 min
So that is going to wrap it up with this exceptional dish kale breakfast hash recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
