Hi, I’m Laura. Today, I will show you a way to make sautéd kale recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sautéd Kale Recipe
Sautéd Kale is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Sautéd Kale is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook sautéd kale using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sautéd Kale:
- Get 1 bunch Kale
- Prepare 1/2 onion
- Take 4 baby sweet peppers
- Get 2 garlic cloves
- Get 1 Tsp olive oil
- Prepare to taste Salt and pepper
Steps to make Sautéd Kale:
- Mince garlic, sliced all veggies.
- Heat up the wok first before adding cold oil. Sauté onion first, then garlic until aromatic for about a minute. Then add bell peppers and Kale. Keep sauté for 4 minutes. Season with salt and black pepper.
So that’s going to wrap this up for this special dish sautéd kale recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
