Chickpea Kale Ceasar Salad
Chickpea Kale Ceasar Salad

Hi, I’m Laura. Today, I’m gonna show you how to make chickpea kale ceasar salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chickpea Kale Ceasar Salad Recipe

Chickpea Kale Ceasar Salad is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chickpea Kale Ceasar Salad is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chickpea kale ceasar salad using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chickpea Kale Ceasar Salad:

  1. Get 1 cup chickpeas
  2. Get 1 tbs olive oil
  3. Take 1 tbs sea salt
  4. Get 1 tsp cayenne pepper
  5. Get 1 tsp garlic powder
  6. Take 4 cups kale
  7. Get 1 Handful croutons
  8. Get 2 tbs Parmigiano-Reggiano
  9. Take 2-3 tbs your favorite ceasar dressing

Instructions to make Chickpea Kale Ceasar Salad:

  1. Preheat oven to 400. Mix together the can of rinsed and drained chickpeas, spices and olive oil. Bake for 20 to 30 minutes!
  2. Chop and rinse kale, once dried in a salad spinner. Put in a bowl with dressing, Parmigiano-Reggiano, and croutons. Add chickpeas once they are cooled down!

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