Hi, I’m Laura. Today, we’re going to make cilok krispi mozzarella / crispy tapioca balls with mozzarella recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella Recipe
Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cilok krispi mozzarella / crispy tapioca balls with mozzarella using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella:
- Prepare 50-100 grams mozzarella cheese, cut into small cubes
- Get 100 grams tapioca flour
- Get 70 grams all purpose flour
- Prepare 1 tsp salt
- Make ready 1/2 tsp pepper
- Take 2 tsp chicken powder
- Take 100 ml boiling sausage water
- Get 1 egg
- Make ready as needed Breadcbs
- Get Oil for frying
Steps to make Cilok Krispi Mozzarella / Crispy Tapioca Balls With Mozzarella:
- Add the flours and seasonings in a bowl. Add the sausage water. Knead with a spoon until the come together.
- Take about half a tablespoon of the dough. Add one cheese. Shape into a ball.
- Whisk the egg in a bowl. Put the tapioca ball in. Coat it evenly.
- Then put it into the breadcbs. Do until everything is finished.
- Heat the oil in a pan. Fry the balls until golden brown and crispy.
- Serve with your favourite sauce.
So that is going to wrap this up with this distinctive dish cilok krispi mozzarella / crispy tapioca balls with mozzarella recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
