Hello, I am Elise. Today, I’m gonna show you how to make falafel recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Falafel Recipe
Falafel is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Falafel is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook falafel using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Falafel:
- Prepare 350 g chickpea (dry)
- Get 1 small onion
- Prepare 1 clove garlic
- Prepare 1 bunch parsley
- Get 1 tsp baking soda
- Take 2 tbsp flour
- Prepare salt
- Take 1 tsp cumin
- Take oil
Steps to make Falafel:
- Soak the chickpeas overnight.
- Drain the chickpeas, and put them in a bowl, add chopped onion, minced garlic, chopped parsley, baking soda, flour, salt, pepper and a spoon of cumin.
- Use a food processor or a blender to mix the ingredients. Grind them well, but do not make it pasty.
- Form small balls, and fry in deep oil for a few minutes until brown and crispy. You can also do it in a pan, frying them for a few minutes per side.
So that is going to wrap it up with this distinctive dish falafel recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
