Hello, I’m Laura. Today, I will show you a way to make spicy tapioca recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy tapioca Recipe
Spicy tapioca is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy tapioca is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy tapioca using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tapioca:
- Make ready 1 kg tapioca
- Get 10-15 shallots
- Prepare 2 tsp crushed red chillies
- Prepare 3 tbsp coconut oil
- Get 2 sticks curry leaves
Instructions to make Spicy tapioca:
- Clean and tapioca in small pieces and cook it in cooker for 2 whistles.
- Then take a pan put oil,crushed shallots,chillies and curry leaves and saute till it get roasted
- At last mix the cooked tapioca in it and it’s ready.
So that is going to wrap it up for this distinctive dish spicy tapioca recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
