Hello, I’m Clara. Today, I’m gonna show you how to prepare grandma tapioca dessert recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grandma tapioca dessert Recipe
Grandma tapioca dessert is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Grandma tapioca dessert is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grandma tapioca dessert:
- Make ready Brown sugar -sugar also
- Take Coconut milk -optional
- Get Bit of salt
- Make ready Tapioca - I ground it myself
- Take Cooking oil
Steps to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once sausage enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
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