Hi, I am Elise. Today, I’m gonna show you how to prepare tapioca pudding recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tapioca pudding Recipe
Tapioca pudding is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Tapioca pudding is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook tapioca pudding using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tapioca pudding:
- Prepare Half cup tapioca
- Get 2 cups water
- Prepare 2 cups milk powder
- Make ready 1 tin evaporated milk
- Take 2 staranise
- Take Sugar to taste
- Make ready Vanilla (optional)
Steps to make Tapioca pudding:
- Soak the tapioca in cold water for about 15mins and then strain. Dilute the milk powder in the 2 cups of water and pour into a pot. Bring to a boil then add the strained tapioca and staranise. Use a whisk to stir continuously to prevent it from burning. It’s done when the tapioca becomes completely soft. Remove from heat,add sugar, vanilla and evaporated milk. Mix well and serve.
So that is going to wrap this up for this exceptional dish tapioca pudding recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
