Hello, I am Marie. Today, I will show you a way to prepare oata jaggery chocolate cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oata jaggery chocolate cake Recipe
Oata jaggery chocolate cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Oata jaggery chocolate cake is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook oata jaggery chocolate cake using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Oata jaggery chocolate cake:
- Prepare 1 and half cup oats
- Make ready 100 gms Jagerry powder
- Take 200 ml milk
- Take 1 tablespoon eno
Steps to make Oata jaggery chocolate cake:
- Mix the oats jaggery and milk and make a thick batter not runny.
- Leave the mixture for 20 mints at room temperature.
- Now grease the aluminum pan.
- Mix 1 tbsp eno and transfer the better into Grease pan quickly.
- Now cooking step -In a deep pan with 1 glass water and a stand on it and switch on gas put cake pan on it and cover with lid on high flame for 10 mints after 10 mints medium the flame and cook for 25 to 30 minutes.
- The cake is ready de-mold it and decorate it as per your choice!!
So that’s going to wrap it up with this special dish oata jaggery chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
