Hi, I am Clara. Today, I will show you a way to prepare tomatoe and tuna pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tomatoe and tuna pie Recipe
Tomatoe and tuna pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tomatoe and tuna pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook tomatoe and tuna pie using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomatoe and tuna pie:
- Take 250 ml olive oil
- Make ready 250 ml water
- Take 1 kg flour
- Take 15 g salt
- Prepare Filling
- Make ready 4 Boiled eggs
- Take 500 ml tomatoe sauce
- Prepare 250 g Caned tuna
Instructions to make Tomatoe and tuna pie:
- In a large bowl mix the oil, the salt, with the water and the flour until get a dough. Splid the dough into 4 portions and spread each one into thin coat. After put two of this coats into the mold, and the other two reserve.
- For the filling, cut the boiled eggs, add the tuna and the tomatoe sauce, and mix it well.
- Add the filling mixture in both molds, and cover them with the dough that we have previously reserved, sealing the edges. With the oven previously heat at 180°C bake for 40 min.
- Enjoy!
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