Hello, I’m Elise. Today, we’re going to make roasted winter vegetables recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Winter Vegetables Recipe
Roasted Winter Vegetables is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Roasted Winter Vegetables is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted winter vegetables using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Winter Vegetables:
- Take 1 large Butternut Squash
- Prepare 1 lb Carrots
- Make ready 1 lb Turnips
- Make ready 1 large Broccoli
- Prepare 1 lb fingerling potatoes (in this dish I used purple potatoes)
- Prepare 1 Rutabaga
- Get 1 lb Onions (smallish ones if you can find them)
- Get 3-4 table spoons Olive oil
- Take Dried Thyme
- Get Salt
Steps to make Roasted Winter Vegetables:
- Heat the oven to 375 F / 190 C
- Peel the veggies that require it (squash, carrots, onions, etc the onions can keep their skin if they’re pretty…) and cut all into 1.5 inch chunks. The onions should be cut in quarters (if using large onions)
- You could choose to keep each veggie group by itself in the baking pan (nicer look) but you can also mix all together. I use a mixing bowl for each group to add a little oil and Thyme before placing them in the large roasting pan with the others.
- Sprinkle the veggies with oil and Thyme and place in the oven
- Roast for about 50 minutes or till you could pierce the carrots / potatoes / Butternut squash with afork. (Adjust the temperature if you’re using larger amounts). Remove from oven and sprinkle with salt
- Serve at room temperature
So that’s going to wrap it up with this distinctive dish roasted winter vegetables recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
