Hello, I’m Elise. Today, I will show you a way to prepare smoked brisket recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Smoked Brisket Recipe
Smoked Brisket is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Smoked Brisket is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook smoked brisket using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Brisket:
- Take 2 pounds of Brisket
- Get 1 Daves steak & burger seasoning
- Take 1 Famous Daves Rib Rub
- Make ready 1 Garlic Powder
- Prepare 1 Onion Powder
- Prepare 1 Gator Hammock Cooter Rub
Instructions to make Smoked Brisket:
- Apply abouve Spices Wrap in Plastic put in Fridge for 24 hours
- I smoked in my smoker for 2 hours with Mesquite and a little bit of Hickory.
- Place charcoal in your grill around the edges 2 to 3 wide and 2 to 3 wide (snake method https://www.youtube.com/watch?v=XiGRbyg_zeI) light 1 end. Place a small pan of water in center and replace grate. Place brisket in center put lid on and try to keep temp around 250 for 8 hours. Last 3 to 4 hours wrap brisket in heavy duty foil put back on grill. Remove from grill let cool for 20 minutes then slice and eat.
So that’s going to wrap it up with this special dish smoked brisket recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
