Hello, I am Elise. Today, we’re going to prepare dukkah-roasted veggie quinoa salad recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dukkah-roasted Veggie Quinoa Salad Recipe
Dukkah-roasted Veggie Quinoa Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Dukkah-roasted Veggie Quinoa Salad is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook dukkah-roasted veggie quinoa salad using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dukkah-roasted Veggie Quinoa Salad:
- Get 750 grams Butternut pumpkin, peeled cut into 2.5cm cubes
- Make ready 1 small red onion cut into 8 wedges
- Get 300 grams Cauliflower cut into small florets
- Take 1 Broccoli cut into small florets
- Take 1 tbsp Olive oil
- Get 1 tbsp Dukkah
- Get 1 cup Quinoa and brown rice mix
- Take 1/4 cup Chopped coriander plus extra sprigs to serve
- Get Dressing
- Take 1/2 cup Reduced fat Greek yogurt
- Take 1 clove Garlic chopped
- Take 1 tbsp Coriander chopped
- Make ready 1 tbsp Lemon juice
Steps to make Dukkah-roasted Veggie Quinoa Salad:
- Preheat oven to 190degrees C or 170°F C fab. Line 2 baking trays with baking paper. Arrange pumpkin and onion on 1 tray and broccoli and cauliflower on the other.
- Drizzle olive oil and sprinkle with dukkah.
- Roast pumpkin and onion for 15 minutes, then broccoli and and cauliflower for 30 or until tender and lightly browned,
- Set aside and make dressing. Combine yogurt, lemon, coriander and garlic. Season with salt.
- Cook quinoa and brown rice accordingly. 1 cup to 8 cups water. Bring to a boil for 30 mins, drain. And steam for 10 mins.
- Combine together, top off with yogurt and some dressing and done sprigs
So that is going to wrap this up for this distinctive dish dukkah-roasted veggie quinoa salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
