Brisket Tacos
Brisket Tacos

Hello, I’m Marie. Today, I’m gonna show you how to make brisket tacos recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Brisket Tacos Recipe

Brisket Tacos is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Brisket Tacos is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook brisket tacos using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Brisket Tacos:

  1. Make ready 1 brisket
  2. Take 5 tbs paprika
  3. Get 3 tbs salt
  4. Make ready 2 tbs garlic powder
  5. Get 2 tbs onion powder
  6. Make ready 1 tsp pepper
  7. Take 1 tsp parsley flakes
  8. Prepare 2 tsp cayenne pepper
  9. Make ready 2 tsp cumin
  10. Get 1 tsp coriander
  11. Make ready 1 tsp oregano
  12. Prepare 1 tsp chili powder

Instructions to make Brisket Tacos:

  1. Combine all dry ingredients to form the rub
  2. Apply and rub the heck out the brisket, cover, and refrigerate for minimum of 4 hours. Trust me, you want that flavor to sit in.
  3. Preheat oven to 275 degrees.
  4. Put brisket in oven and bake covered for 4 hours covered.
  5. Take out of oven and baste with the liquids. Put back in oven covered.
  6. Continue basting every hour on the hour for another 3 to 4 hours, diverting each time you return the brisket to the oven.
  7. You will know when the brisket is done. Baste and uncover during the last hour.
  8. Remoce from oven and let it rest for about 10 minutes before cutting into.
  9. Prepare taco time.
  10. Put mozzarella cheese on a soft taco shell then some brisket.
  11. Top with your favorite taco toppings. Picture reflects, in order from brisket on up, a hint of diced red onion, homemade spicy Pico de Gallo, avocado slices and sour cream.
  12. Brisket should look similar to this.

So that is going to wrap this up for this special dish brisket tacos recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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