Hello, I’m Kate. Today, I will show you a way to make vegetarian tacos recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Vegetarian tacos Recipe
Vegetarian tacos is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Vegetarian tacos is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook vegetarian tacos using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian tacos:
- Get 1/2 of a Jicama
- Make ready 1/2 of a Mango
- Take 1 lemon
- Make ready 1 lime
- Get 1 small cucumber
- Take 2 medium sized tomatoes
- Take 1 salt, pepper, cilantro and other seasonings
- Take 1 Optional: cabbage or taco shells for wrapping ingredients in
- Prepare 1 we used tofo scramble for protein filler
Instructions to make Vegetarian tacos:
- Chop up the onion and a tomatillo and add to a sausage frying pan for about 2 or 3 minutes or until browned- then set aside in a medium sized bowl.
- Add salt and pepper to the onions and tomatillos while they are in the frying pan.
- Now cube both the jicama and the mango.
- Now add the mango and jicama to the onions and tomatillos
- Now slice the cucumber and tomatoes and add to the mix… all ingredients should be in the bowl besides whatever protein you will be using (tofu, seitan, etc.)
- Finish up by putting it all out on a platter and let guest pick out what they want to add to it whether it’s tofu, cabbage,or whatever they want to wrap all the great ingredients in.
So that is going to wrap it up for this exceptional dish vegetarian tacos recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.