Hello, I’m Joana. Today, I’m gonna show you how to prepare asian coleslaw recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Coleslaw Recipe
Asian Coleslaw is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Asian Coleslaw is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Asian Coleslaw:
- Take d SESAME DRESSING
- Make ready 3 T rice vinegar or vinegar
- Get 2 tsp sugar
- Get 2 tsp toasted sesame seeds
- Make ready 2 tsp reduced-sodium soy sauce
- Prepare 1 tsp sesame oil
- Make ready 1/8 tsp crushed red pepper flakes
- Take c COLESLAW
- Prepare 8 oz nappa cabbage, finely shredded
- Get 1/4 c jicama, chopped
- Get 1/4 c green bell pepper, chopped
- Take 1/4 c carrots, shredded
Instructions to make Asian Coleslaw:
- In large bowl, mix all dressing ingredients.
- Toss in all coleslaw ingredients and serve.
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