Hello, I’m Laura. Today, I’m gonna show you how to make cheesy eggplant casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Eggplant casserole Recipe
Cheesy Eggplant casserole is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Eggplant casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheesy Eggplant casserole:
- Prepare 1 eggplant
- Prepare 1 package cream cheese
- Prepare 2 eggs
- Take 1 tsp salt
- Prepare 1 tsp black pepper
- Prepare 1 tbsp garlic powder
- Make ready 1 packages ritz crackers crushed
- Take 8 oz pepper jack cheese shredded
- Get 1 stick butter
Instructions to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that’s going to wrap it up for this exceptional dish cheesy eggplant casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
