Hi, I am Marie. Today, I will show you a way to make falafel recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Falafel Recipe
Falafel is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Falafel is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook falafel using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Falafel:
- Get 350 g chickpea (dry)
- Make ready 1 small onion
- Get 1 clove garlic
- Prepare 1 bunch parsley
- Prepare 1 tsp baking soda
- Take 2 tbsp flour
- Make ready salt
- Make ready 1 tsp cumin
- Get oil
Instructions to make Falafel:
- Soak the chickpeas overnight.
- Drain the chickpeas, and put them in a bowl, add chopped onion, minced garlic, chopped parsley, baking soda, flour, salt, pepper and a spoon of cumin.
- Use a food processor or a blender to mix the ingredients. Grind them well, but do not make it pasty.
- Form small balls, and fry in deep oil for a few minutes until brown and crispy. You can also do it in a pan, frying them for a few minutes per side.
So that’s going to wrap it up for this exceptional dish falafel recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
