Hello, I am Kate. Today, we’re going to make grandma’s apple pie recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma’s Apple Pie Recipe
Grandma’s Apple Pie is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Grandma’s Apple Pie is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have grandma’s apple pie using 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Grandma’s Apple Pie:
- Make ready for filling
- Make ready 1/4 cup all-purpose flour
- Get 3/4 cup sugar
- Make ready 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground nutmeg
- Get 1 pinch salt
- Take 6 cup apples, peeled, cored and sliced, and tossed in lemon juice to preserve color
- Take 1 milk for brushing on before baking
- Take 1 lemon juice
- Prepare pie crust
- Prepare 2 cup flour
- Take 2 stick butter, room temperature
- Get 1/3 cup water
Instructions to make Grandma’s Apple Pie:
- Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like cbs. I am not afraid to use my (clean) hands, though gloves can be worn.
- Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside.
- Mix the following:
- Stir in the prepared apples
- Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on.
- Add apple mix.
- Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other.
- Lightly brush with milk.
- Bake at 425°F for 15 minutes.
- Turn down oven to 350°F for 45 minutes.
- Enjoy while it is still warm!
So that is going to wrap this up for this distinctive dish grandma’s apple pie recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
