Roasted aubergine
Roasted aubergine

Hello, I am Clara. Today, I will show you a way to prepare roasted aubergine recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Roasted aubergine Recipe

Roasted aubergine is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Roasted aubergine is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook roasted aubergine using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted aubergine:

  1. Take 1 large aubergine
  2. Get 1 1/2 stick butter/ghee three quarters of a cup
  3. Take 1/4 tsp salt (more if needed)
  4. Prepare 1/4 tsp granulated garlic powder
  5. Make ready 1 tsp turmeric
  6. Make ready 1/2 cup chunky grated onion
  7. Prepare 1 tsp paprika
  8. Make ready 1/4 cup olive oil, extra virgin
  9. Prepare 1/4 tsp ground black pepper
  10. Make ready 1 3/4 cup extra sharpe cheddar cheese

Steps to make Roasted aubergine:

  1. Preheat oven to 400° Fahrenheit.
  2. Puncture the aubergine all over. If you have a gas stove turn a burner on. Put the aubergine on the open flame charring the outside a bit, you can use the grill if you want.
  3. After charring add olive oil to the entire outside of aubergine. Wrap loosely with aluminum foil. Put into an oven safe dish. Put into oven, roast till it deflates.
  4. While the aubergine is roasting add to a pan onions, butter, garlic, turmeric, paprika, salt, and pepper. Saute for 7 minutes
  5. Cut the stem off. Split the aubergine in half cut the aubergine as shown in the picture. Scoop out the meat discard the skin.
  6. Then add the aubergine to the rest of the ingredients. Mash and cook, for 5 minutes. Add cheese put back in oven till cheese melts. Let sit 7 minutes, stir and serve hope you enjoy!

So that is going to wrap this up with this exceptional dish roasted aubergine recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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