Eggplant sauce
Eggplant sauce

Hi, I am Kate. Today, I will show you a way to prepare eggplant sauce recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Eggplant sauce Recipe

Eggplant sauce is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Eggplant sauce is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook eggplant sauce using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Eggplant sauce:

  1. Take 1 medium eggplant
  2. Prepare 1/2 salt
  3. Prepare 2 tbsp olive oil
  4. Make ready 6 medium tomatoes
  5. Prepare 1 red onion
  6. Make ready 1 clove garlic
  7. Prepare pepper
  8. Make ready oregano
  9. Make ready thymus

Instructions to make Eggplant sauce:

  1. Slice one eggplant into 3 pieces, pour olive oil and salt above. Place inside of heated 200° over for 30 minutes and 5 more minutes with grill on.
  2. Skin and slice 6 tomatoes, garlic piece and one red onion. Pour olive oil in pot, place onions inside. Once onion changed the color to opaque, put garlic and minute later the tomatoes.
  3. After 15 minutes on low fire, place already sliced eggplant, salt, pepper, oregano and thymus.
  4. Once ready place any salty white cheese and parmesan.

So that’s going to wrap it up for this distinctive dish eggplant sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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