Eggplant Gratin
Eggplant Gratin

Hello, I’m Marie. Today, we’re going to prepare eggplant gratin recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Eggplant Gratin Recipe

Eggplant Gratin is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Eggplant Gratin is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook eggplant gratin using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant Gratin:

  1. Prepare 1 big eggplant
  2. Get 1 tomato
  3. Take 100 g mozzarella cheese
  4. Get 1 basil branch
  5. Take salt and black pepper

Steps to make Eggplant Gratin:

  1. Put salt on the eggplant and let drain for 10 minutes to lose the bitterness
  2. Cut and separate the other ingredients
  3. Spread some tomato, eggplant and basil in a tart pan
  4. Add some of the cheese
  5. Put more tomatoes, eggplant, cheese and basil until the ingredients finish
  6. Add at the end more cheese, salt and ground pepper
  7. Bake in oven until the surface is golden
  8. Serve immediately

So that is going to wrap this up for this exceptional dish eggplant gratin recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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