Hello, I am Jane. Today, we’re going to prepare shortbread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shortbread Recipe
Shortbread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Shortbread is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook shortbread using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Shortbread:
- Prepare 8 oz Butter
- Take 4 oz Caster Sugar
- Make ready 12 oz Plain Flour
Instructions to make Shortbread:
- Cream the butter and caster sugar together
- Add the plain flour and mix
- Line 2 7 inch tins with greaseproof paper
- Fill with the mixture and smoothwith the back with a metal spoon
- Evenly stab all over with a fork
- Cook for 15 minutes at 200 degrees celsius
- While still sausage cut each tray into 8 equal pieces
- Place on wire rack to cool
So that’s going to wrap it up with this distinctive dish shortbread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
