Hi, I am Joana. Today, we’re going to prepare greek yoghurt tuna sandwiches recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Greek Yoghurt Tuna Sandwiches Recipe
Greek Yoghurt Tuna Sandwiches is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Greek Yoghurt Tuna Sandwiches is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have greek yoghurt tuna sandwiches using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Greek Yoghurt Tuna Sandwiches:
- Prepare 18 Sandwich bread slices *thin type
- Make ready 210 g (7.40 oz) Canned tuna
- Make ready 1 Onion *large
- Get 100 g (3.52 oz) Greek yoghurt
- Make ready 4 tbsp Mayonnaise
- Get 1 tsp Butter
- Prepare to taste Fine salt & pepper
Instructions to make Greek Yoghurt Tuna Sandwiches:
- Mince onion.
- Stir-fry with butter.
- Add fine salt & pepper and stir-fry.
- Stir-fry well until it becomes like a tuna filling color.
- Remove the extra oil from canned tuna as much as you can.
- Mix tuna and onion.
- Add Greek yorgurt and mix.
- Add mayonnaise and mix.
- Paste the tuna filling on a sandwich bread and top it with another slice of a bread.
- Cut in two portions.
- You can use your choice of bread.
- Also good! Vegetable Ham Egg Sandwiches Recipe ID : 13387914
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