Hello, I am Marie. Today, we’re going to make cheese and spinach pastry *vegetarian recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese and Spinach Pastry *Vegetarian Recipe
Cheese and Spinach Pastry *Vegetarian is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Cheese and Spinach Pastry *Vegetarian is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have cheese and spinach pastry *vegetarian using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese and Spinach Pastry *Vegetarian:
- Take 3 pcs pastry puff
- Prepare 300 gr baby spinach
- Get 1 egg (optional)
- Take 200 gr ricotta cheese
- Take 200 gr fetta cheese
- Get 1/2 tsp salt
Steps to make Cheese and Spinach Pastry *Vegetarian:
- Pre-heat the oven, 180°C temperature.
- Cut the spinach up, place it in mixing bowl.
- Mix spinach, ricotta, fetta, egg, and salt well.
- Cut each pastry puff into 4, fill up with spinach and cheese mix, fold triangle shape, use fork to lock the side.
- Bake them for 20 mins or until the pastry raises and turns golden.
- Enjoy while sausage.
So that’s going to wrap it up with this special dish cheese and spinach pastry *vegetarian recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
