Hello, I am Marie. Today, we’re going to make oats/chia cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats/chia cookies Recipe
Oats/chia cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oats/chia cookies is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have oats/chia cookies using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Oats/chia cookies:
- Take 1/2 cup rolled oats
- Make ready 2 cup all-purpose flour
- Get 1 tsp baking powder
- Take 1/4 tsp salt
- Get 2 tbsp chia seeds
- Take 1/2 cup butter, room temperature
- Prepare 3/4 cup sugar
- Take 1 egg
- Make ready 1 tsp vanilla extract
- Make ready 2 tbsp lemon juice
- Get 1/2 tsp lemon zest
Steps to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
So that is going to wrap this up for this special dish oats/chia cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
