Hello, I am Kate. Today, I will show you a way to prepare keto friendly jalapeño poppers recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Keto Friendly Jalapeño Poppers Recipe
Keto Friendly Jalapeño Poppers is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Keto Friendly Jalapeño Poppers is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook keto friendly jalapeño poppers using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Friendly Jalapeño Poppers:
- Make ready 6 large jalapeño peppers
- Prepare 8 ounces cream cheese, at room temperature
- Make ready 1/4 cup chopped fresh parsley,
- Take 1/4 cup chopped green onion,
- Prepare 1/4 teaspoon garlic powder
- Get 1/4 teaspoon onion powder
- Get 1/4 teaspoon sea salt
- Get 1/3 cup grated sharp cheddar cheese
- Prepare 3-4 tablespoons cbled feta cheese,
Steps to make Keto Friendly Jalapeño Poppers:
- Preheat the oven to 425 F. Line a baking sheet with parchment paper. wash, Clean and cut the peppers lengthwise,prepare cheese mixture,combine the cream cheese,feta cheese, ¼ cup chopped parsley and green onion, garlic powder, onion powder and salt. Stir to combine.
- Stuff the peppers with the cream cheese mixture
- Top each of the peppers with cheddar cheese,bake 15 mints.
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