Hi, I’m Jane. Today, we’re going to make eggplant parmesan slices recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggplant Parmesan Slices Recipe
Eggplant Parmesan Slices is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Eggplant Parmesan Slices is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Eggplant Parmesan Slices:
- Take 1 eggplant. Peeled and sliced 1/2 inch thick
- Get Kosher salt for tenderizing
- Make ready 1/2 cup all purpose flour seasoned with salt pepper and
- Get granulated garlic
- Get 2 large eggs, lightly beaten
- Take 1/2 cup seasoned italian bread cbs
- Prepare 1/4 cup fresh grated romano cheese
- Get 1/2 teaspoon italian seasoning, divided use
- Get 1-2 cups marinara sauce, I used mine but any favorote will do
- Prepare 8 ounces shredded italian cheese blend
- Make ready 6-8 slices pepperoni
- Make ready fresh chopped basil, oregano and basil for garnish
Steps to make Eggplant Parmesan Slices:
- Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray
- Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry
- Dip slices in seasoned flour
- Then in eggs
- Finally combine breadcbs with Romano cheese and coat the eggplant with the cbs
- Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden
- Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice
- Top withh italian cheese and sprinkle with Italian seasoning
- Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts
- Serve with extra narinara sauce and garnish woth the fresh herbs
So that’s going to wrap it up with this distinctive dish eggplant parmesan slices recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
