Hello, I’m Clara. Today, I’m gonna show you how to make honey maple cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Honey Maple Cookies Recipe
Honey Maple Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Honey Maple Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have honey maple cookies using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Honey Maple Cookies:
- Get 1 stick salted butter (softened and cubed)
- Make ready 1/3 Cup Sugar or sugar substitute
- Prepare 1 Cup All Purpose Flour
- Get 1 teaspoon Baking Soda
- Take 1/2 teaspoon vanilla extract
- Get 1/2 teaspoon maple extract
- Make ready 1 Egg
- Take 1/4 cup Honey
Instructions to make Honey Maple Cookies:
- Preheat oven to 350. Mix together butter and sugar until it’s frosting consistency. You can use a mixer, but it’s better to use a spoon if working with sugar substitute like baking Splenda.
- Mix all other ingredients together until a dough forms. Knead the dough firmly to get all clumps out. Might need to lightly flour your hands and countertop to prevent the dough from making you sticky.
- Place dough in the fridge for twenty-thirty minutes so it firms up
- Remove dough from the fridge, then form spheres onto a cookie sheet lines with parchment paper.
- Cook for 12 minutes then let cool for 10 minutes. Serve and enjoy!
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