Hello, I’m Kate. Today, I’m gonna show you how to make chocolate chip cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookies Recipe
Chocolate Chip Cookies is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chocolate Chip Cookies is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chocolate Chip Cookies:
- Get 2 1/4 cup all-purpose flour
- Get 3/4 cup+2 tbsp unsalted butter, melted
- Get 2 pcs medium-sized eggs
- Get 1 pc egg yolk
- Take 1 1/4 cup brown sugar
- Prepare 1/2 cup granulated white sugar
- Make ready 2 tsp vanilla extract
- Get 1 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 230 g dark chocolate, roughly chopped
Steps to make Chocolate Chip Cookies:
- Preheat oven to 350F or 180C.
- In a bowl, whisk together melted butter and sugars until incorporated.
- Add eggs, egg yolk, vanilla extract into the mixture and whisk for a few seconds until well combined. Add baking soda and salt. Mix well unil thoroughly incorporated.
- Gradually add flour into the mixture until there are no lumps and a batter is formed.
- Fold dark chocolate into the batter and mix evenly.
- With an ice cream scooper, scoop a portion and place it on a cookie pan or a pan lined with parchment paper. Make sure to keep it about 2 inches apart.
- Bake for 15-20 minutes or until crisp brown.
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